Butter Lettuce Chickpea Salad

Posted By Vardhini On September 25, 2016 @ 5:19 pm In American,Appetizers,Gallery,Healthy Recipes | 1 Comment

A simple, but filling salad with vegetables and garbanzo. Pinenuts add a nice crunch and the salad can be customized based on vegetables on hand. Off to the recipe.

Butter Lettuce Chickpea Salad

By Vardhini, September 25, 2016

Butter Lettuce Chickpea Salad.

• Total Time: 15 minutes
• Prep Time: 15 minutes
• Yield: 4 - 5 servings

Ingredients:

• lettuce - 1 head
• tomatoes - 1
• cucumber - 1
• carrot - 1
• garbanzo - 1/2 cup - cooked
• pine nuts - to garnish
• For Dressing
• olive oil - 2 tsp
• lemon juice - 1 tbsp
• salt - to taste
• pepper - to taste

Instructions:

Mix olive oil, lemon juice, salt and pepper.

Take all the remaining ingredients and cut into bite size pieces as needed. Pour the dressing over and toss well.

1 year ago: Farro Black Bean Salad
2 years ago: Prickly Pear Lemonade
3 years ago: Cilantro Lentil Rice
4 years ago: Cabbage Broccoli Rice
5 years ago: Peanut Sundal (Salad)

Pictorial
1. Mix olive oil, lemon juice, salt and pepper.2. Take all the remaining ingredients and cut into bite size pieces as needed. 3. Pour the dressing over and toss well.
Salad ready.
Enjoy!

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