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Sweet Potato Chips (Baked)

Posted By Vardhini On December 12, 2015 @ 5:49 pm In American,Gallery,Healthy Recipes,Snacks,Snacks | No Comments

Sweet Potato Chips | Cooks JoyI had this variety of chips in mind for a long time. The first attempt ended with something completely different and now I realized that baking at a low temperate was the key to crispy chips. At high temperatures, the chips would just burn before getting crisp. This does take about an hour in the oven, but is totally worth it. Season it as per your liking and bake it to the level of crispness you desire. Keep a watch and toss it every now and then to avoid burning. Off to the recipe.
Sweet Potato Chips | Cooks Joy

Sweet Potato Chips

By Vardhini, December 12, 2015

Sweet Potato Chips

Baked sweet potato chips.

Ingredients:

Instructions:

Toss sweet potatoes with olive oil, salt and pepper. Spread on baking sheet and bake at 400F for about 10 min. Then at 300F for 45 min to an hour until the desired crispness is reached. Move the chips around every 15 min or so.

My Notes
Do not overcrowd the pan.

1 year ago: Pink Lemonade
2 years ago: Oatmeal White Bread
3 years ago: Instant Carrot Pickle
4 years ago: Mint Chaas (Spiced Buttermilk)

Pictorial
1. Toss the sweet potatoes with olive oil, salt and pepper.2. Spread on baking sheet and bake at 400F for about 10 min. Then at 300F for 45 min to an hour until the desired crispness is reached. Move the chips around every 15 min or so.3. Out of the oven.
Crispy chips ready.
Sweet Potato Chips | Cooks JoyEnjoy!


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