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	<title>Cooks Joy &#187; toor dal</title>
	<atom:link href="https://cooksjoy.com/blog/tag/toor-dal/feed" rel="self" type="application/rss+xml" />
	<link>https://cooksjoy.com/blog</link>
	<description>A vegetarian cooking blog with recipes that tickle your taste buds and leave you craving for more !!!</description>
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		<title>Kale Adai</title>
		<link>https://cooksjoy.com/blog/2016/07/kale-adai.html</link>
		<comments>https://cooksjoy.com/blog/2016/07/kale-adai.html#comments</comments>
		<pubDate>Thu, 14 Jul 2016 02:45:10 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[asafoetida]]></category>
		<category><![CDATA[channa dal]]></category>
		<category><![CDATA[idli rice]]></category>
		<category><![CDATA[kale]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[red chillies]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[toor dal]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=22457</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2016/07/Kale-Adai-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Kale Adai | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />Adai is a lentil pancake and you can different vegetables to it and customize. Back home, we make adai with drumstick leaves usually. I do not get drumstick leaves here and kale is my closest substitute. Onion gives a nice crunch to the adai and kale blends in perfectly. Adai-Aviyal is a perfect combo. Off...]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Arisi Paruppu Sadham (Lentil Rice)</title>
		<link>https://cooksjoy.com/blog/2016/07/arisi-paruppu-sadham-lentil-rice.html</link>
		<comments>https://cooksjoy.com/blog/2016/07/arisi-paruppu-sadham-lentil-rice.html#comments</comments>
		<pubDate>Sat, 02 Jul 2016 02:11:27 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[cilantro]]></category>
		<category><![CDATA[cumin seeds]]></category>
		<category><![CDATA[curry leaves]]></category>
		<category><![CDATA[fennel seeds]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[green chilly]]></category>
		<category><![CDATA[Instant Pot]]></category>
		<category><![CDATA[mustard seeds]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[sambar powder]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[toor dal]]></category>
		<category><![CDATA[turmeric]]></category>
		<category><![CDATA[water]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=20225</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2015/03/Arisi-Paruppu-Sadham-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Arisi Paruppu Sadham | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />This lentil rice is a simple protein packed one pot meal that is perfect for week nights. Dump the ingredients in the pressure cooker and you are good to go. You can make an elaborate side like vadai or go with the simple potato chips. Tomatoes add a slight tanginess and the spices give a...]]></description>
		<wfw:commentRss>https://cooksjoy.com/blog/2016/07/arisi-paruppu-sadham-lentil-rice.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Instant Mor Kuzhambu Powder</title>
		<link>https://cooksjoy.com/blog/2016/03/instant-mor-kuzhambu-powder.html</link>
		<comments>https://cooksjoy.com/blog/2016/03/instant-mor-kuzhambu-powder.html#comments</comments>
		<pubDate>Thu, 10 Mar 2016 15:00:39 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Gravies]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[asafoetida]]></category>
		<category><![CDATA[channa dal]]></category>
		<category><![CDATA[coriander seeds]]></category>
		<category><![CDATA[cumin seeds]]></category>
		<category><![CDATA[fenugreek seeds]]></category>
		<category><![CDATA[mustard seeds]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[peppercorns]]></category>
		<category><![CDATA[red chillies]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[toor dal]]></category>
		<category><![CDATA[turmeric powder]]></category>
		<category><![CDATA[urad dal]]></category>
		<category><![CDATA[water]]></category>
		<category><![CDATA[yogurt]]></category>
		<category><![CDATA[zucchini]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=22075</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2016/03/Instant-Mor-Kuzhambu-Powder-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Instant Mor Kuzhambu Powder | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />&#8220;Mor Kuzhambu&#8221; is basically a yogurt gravy. It is one my favorite gravies and I like to have it with rice, idli, upma, etc. So, my joy knew no bounds when I saw this powder posted here. It only made me wonder why I had not thought of something like this earlier. Now I can...]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Instant Pepper-Cumin Rasam Powder (Just add to hot water)</title>
		<link>https://cooksjoy.com/blog/2015/11/instant-pepper-cumin-rasam-powder-just-add-to-hot-water.html</link>
		<comments>https://cooksjoy.com/blog/2015/11/instant-pepper-cumin-rasam-powder-just-add-to-hot-water.html#comments</comments>
		<pubDate>Fri, 27 Nov 2015 02:30:51 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Gravies]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[How to's]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Quick & Easy]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[Under 30 minutes]]></category>
		<category><![CDATA[asafoetida]]></category>
		<category><![CDATA[cumin seeds]]></category>
		<category><![CDATA[curry leaves]]></category>
		<category><![CDATA[mustard seeds]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[peppercorns]]></category>
		<category><![CDATA[red chillies]]></category>
		<category><![CDATA[tamarind]]></category>
		<category><![CDATA[toor dal]]></category>
		<category><![CDATA[turmeric]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=21235</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2015/11/Instant-Rasam-Powder-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Instant Pepper Cumin Rasam Powder | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />My family is a big fan of rasam and I always have this mix on hand that helps making rasam quite quickly. But, when I saw that we can fry tamarind and also add the tadka to it, it certainly seemed appealing. All that is left to do is boil water and add a few...]]></description>
		<wfw:commentRss>https://cooksjoy.com/blog/2015/11/instant-pepper-cumin-rasam-powder-just-add-to-hot-water.html/feed</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Instant Sambar Powder (Just add to hot water)</title>
		<link>https://cooksjoy.com/blog/2015/11/instant-sambar-powder-just-add-to-hot-water.html</link>
		<comments>https://cooksjoy.com/blog/2015/11/instant-sambar-powder-just-add-to-hot-water.html#comments</comments>
		<pubDate>Wed, 25 Nov 2015 02:48:17 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Gravies]]></category>
		<category><![CDATA[How to's]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Quick & Easy]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[Under 30 minutes]]></category>
		<category><![CDATA[asafoetida]]></category>
		<category><![CDATA[channa dal]]></category>
		<category><![CDATA[coriander seeds]]></category>
		<category><![CDATA[curry leaves]]></category>
		<category><![CDATA[fenugreek seeds]]></category>
		<category><![CDATA[mustard seeds]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[peppercorns]]></category>
		<category><![CDATA[pottukadalai]]></category>
		<category><![CDATA[red chillies]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[tamarind]]></category>
		<category><![CDATA[toor dal]]></category>
		<category><![CDATA[turmeric powder]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=21248</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2015/11/Instant-Sambar-Powder-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Instant Sambar Powder | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />I am always on the look out for shortcuts to simplify cooking and this instant sambar powder caught my attention. This mix is perfect when travelling and you are craving for home cooked food. You can also pack it for kids going to college. I was skeptical at first, but the taste is pretty close...]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Quinoa Bisibelabath (Quinoa Lentil Dish)</title>
		<link>https://cooksjoy.com/blog/2015/02/quinoa-bisibelabath-quinoa-lentil-dish.html</link>
		<comments>https://cooksjoy.com/blog/2015/02/quinoa-bisibelabath-quinoa-lentil-dish.html#comments</comments>
		<pubDate>Fri, 13 Feb 2015 04:47:55 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[beans]]></category>
		<category><![CDATA[bisibelabath masala]]></category>
		<category><![CDATA[carrots]]></category>
		<category><![CDATA[mustard seeds]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[quinoa]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[tamarind]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[toor dal]]></category>
		<category><![CDATA[turmeric]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=16770</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2014/01/Quinoa-Bisibelabath-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Quinoa Bisibelabath | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />Bisibelabath is a dish where rice is mixed with a spicy lentil gravy (sambar). The dish is usually on the watery side and here I have replaced rice with quinoa. It was a time that I was quinoa crazy and replaced rice in a lot of dishes. Some were a success like this, while a few...]]></description>
		<wfw:commentRss>https://cooksjoy.com/blog/2015/02/quinoa-bisibelabath-quinoa-lentil-dish.html/feed</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Kaara Adai (Lentil Crepes)</title>
		<link>https://cooksjoy.com/blog/2015/02/kaara-adai.html</link>
		<comments>https://cooksjoy.com/blog/2015/02/kaara-adai.html#comments</comments>
		<pubDate>Sat, 07 Feb 2015 03:49:02 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[asafoetida]]></category>
		<category><![CDATA[channa dal]]></category>
		<category><![CDATA[coconut]]></category>
		<category><![CDATA[curry leaves]]></category>
		<category><![CDATA[idli rice]]></category>
		<category><![CDATA[moong dal]]></category>
		<category><![CDATA[raw rice]]></category>
		<category><![CDATA[red chillies]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[toor dal]]></category>
		<category><![CDATA[urad dal]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=17700</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2014/03/Kaara-Adai-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Kaara Adai | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />One of the dishes I make regularly at home is adai and they are basically crepes made with rice and lentils. There is a ton of variations and I have already posted quinoa adai, bajra adai and thavalai adai. These crepes can be made in a jiffy since there is no fermentation involved, but a couple of hours...]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Cherry Tomato Dal (Lentils)</title>
		<link>https://cooksjoy.com/blog/2015/01/cherry-tomato-dal-lentils.html</link>
		<comments>https://cooksjoy.com/blog/2015/01/cherry-tomato-dal-lentils.html#comments</comments>
		<pubDate>Fri, 23 Jan 2015 13:29:06 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Gravies]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[asafoetida]]></category>
		<category><![CDATA[curry leaves]]></category>
		<category><![CDATA[green chilly]]></category>
		<category><![CDATA[mustard seeds]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[toor dal]]></category>
		<category><![CDATA[turmeric]]></category>
		<category><![CDATA[urad dal]]></category>
		<category><![CDATA[vegan]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=18788</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2014/08/Tomato-Dal-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Dal Tadka | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />Another simple side dish that goes well with rice/flat bread. Cherry tomatoes were in abundance in the house and the usual salads sounded boring. This dish was a welcome change to finish up the tomatoes. It is simple to make and the cherry tomatoes impart a mild sweetness and a nice flavor to the dal....]]></description>
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		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Capsicum Paruppu Usili (Bell Pepper Lentil Curry)</title>
		<link>https://cooksjoy.com/blog/2014/10/capsicum-paruppu-usili-bell-pepper-lentil-curry.html</link>
		<comments>https://cooksjoy.com/blog/2014/10/capsicum-paruppu-usili-bell-pepper-lentil-curry.html#comments</comments>
		<pubDate>Fri, 03 Oct 2014 04:15:35 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Dry Curries]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[asafoetida]]></category>
		<category><![CDATA[bell pepper]]></category>
		<category><![CDATA[channa dal]]></category>
		<category><![CDATA[mustard seeds]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[red chillies]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[toor dal]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=14531</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2013/09/Capsicum-Usili-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Capsicum Paruppu Usili | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />Lentils can jazz up any dish for me and this one is no exception. I always sneak in lentils into most dishes because it is a good source of protein. &#8216;Paruppu&#8217; means &#8216;lentils&#8217; in our language and this dish is usually made with green beans. Given the shortage of vegetable varieties in the area, I...]]></description>
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		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Mor Kuzhambu (Yogurt Gravy &#8211; Version 2)</title>
		<link>https://cooksjoy.com/blog/2014/05/mor-kuzhambu-yogurt-gravy-version-2.html</link>
		<comments>https://cooksjoy.com/blog/2014/05/mor-kuzhambu-yogurt-gravy-version-2.html#comments</comments>
		<pubDate>Fri, 16 May 2014 05:31:55 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Gallery]]></category>
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		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[asafoetida]]></category>
		<category><![CDATA[cumin seeds]]></category>
		<category><![CDATA[mustard seeds]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[raw rice]]></category>
		<category><![CDATA[red chillies]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[toor dal]]></category>
		<category><![CDATA[turmeric]]></category>
		<category><![CDATA[yogurt]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=18187</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2014/05/Mor-Kuzhambu-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Mor Kuzhambu | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />&#8220;Mor&#8221; means yogurt and &#8220;kuzhambu&#8221; means gravy. You can find the first version here. This is a gravy that is made with sour yogurt and goes well with rice. Last week I bought a few gallons of milk forgetting that we already had enough milk in the fridge. Since the old milk was getting close...]]></description>
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