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	<title>Cooks Joy &#187; powdered sugar</title>
	<atom:link href="https://cooksjoy.com/blog/tag/powdered-sugar/feed" rel="self" type="application/rss+xml" />
	<link>https://cooksjoy.com/blog</link>
	<description>A vegetarian cooking blog with recipes that tickle your taste buds and leave you craving for more !!!</description>
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		<title>Cinnamon Rolls</title>
		<link>https://cooksjoy.com/blog/2016/09/cinnamon-rolls.html</link>
		<comments>https://cooksjoy.com/blog/2016/09/cinnamon-rolls.html#comments</comments>
		<pubDate>Mon, 12 Sep 2016 17:00:00 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[Baking]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[bread flour]]></category>
		<category><![CDATA[brown sugar]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[egg]]></category>
		<category><![CDATA[milk]]></category>
		<category><![CDATA[powdered sugar]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[vanilla]]></category>
		<category><![CDATA[yeast]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=20737</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2015/07/Cinnamon-Rolls-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Cinnamon Rolls | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />Cinnamon rolls are easy to make and with some planning, you can have it ready for breakfast. I messed up the butter mixture by melting the butter. It is better to keep the butter in a spreadable consistency to prevent it from flowing out while cutting. Even with the messy filling, the rolls turned out...]]></description>
		<wfw:commentRss>https://cooksjoy.com/blog/2016/09/cinnamon-rolls.html/feed</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Strawberry Shortcake</title>
		<link>https://cooksjoy.com/blog/2015/04/strawberry-shortcake.html</link>
		<comments>https://cooksjoy.com/blog/2015/04/strawberry-shortcake.html#comments</comments>
		<pubDate>Thu, 09 Apr 2015 02:08:24 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[all purpose flour]]></category>
		<category><![CDATA[baking powder]]></category>
		<category><![CDATA[baking soda]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[buttermilk]]></category>
		<category><![CDATA[heavy cream]]></category>
		<category><![CDATA[powdered sugar]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[strawberries]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[vanilla extract]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=18174</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2014/05/Strawberry-Shortcake-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Strawberry Shortcake | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />I had this shortcake on my list for quite sometime. It has a few steps to it, but is still pretty simple. Strawberries are in season now and is a perfect time to make these beauties. The crunch from the biscuits, the richness from the cream and the sweetness of the strawberries all work perfectly...]]></description>
		<wfw:commentRss>https://cooksjoy.com/blog/2015/04/strawberry-shortcake.html/feed</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Chocolate Cake (Eggless)</title>
		<link>https://cooksjoy.com/blog/2013/12/chocolate-cake-eggless.html</link>
		<comments>https://cooksjoy.com/blog/2013/12/chocolate-cake-eggless.html#comments</comments>
		<pubDate>Wed, 18 Dec 2013 03:20:43 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[Cakes / Muffins]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[all purpose flour]]></category>
		<category><![CDATA[baking soda]]></category>
		<category><![CDATA[chocolate syrup]]></category>
		<category><![CDATA[cocoa powder]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[powdered sugar]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[vanilla extract]]></category>
		<category><![CDATA[vinegar]]></category>
		<category><![CDATA[water]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=14486</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2013/12/Moist-Chocolate-Cake-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Simple and Moist Chocolate Cake | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />This is for the chocolate lovers out there and also for people looking for a quick and no fuss dessert. The mixing needs just one bowl and that means less time cleaning and more time eating . Mostly when it comes to cakes I plan in advance, but this one is an exception. We were relaxing...]]></description>
		<wfw:commentRss>https://cooksjoy.com/blog/2013/12/chocolate-cake-eggless.html/feed</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Kanel Snegle/ Kanelbullar (Swedish Cinnamon Snails)</title>
		<link>https://cooksjoy.com/blog/2013/11/kanel-snegle-kanelbullar-swedish-cinnamon-snails.html</link>
		<comments>https://cooksjoy.com/blog/2013/11/kanel-snegle-kanelbullar-swedish-cinnamon-snails.html#comments</comments>
		<pubDate>Mon, 25 Nov 2013 03:35:54 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Continental]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[all purpose flour]]></category>
		<category><![CDATA[bread flour]]></category>
		<category><![CDATA[brown sugar]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[cardamom]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[milk]]></category>
		<category><![CDATA[powdered sugar]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[We Knead to Bake]]></category>
		<category><![CDATA[yeast]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=15508</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2013/11/Swedish-Cinnamon-Snails-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Kanel Snegle/ Kanelbullar | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />For this month’s “We Knead to Bake” we are baking Swedish Cinnamon Snails. Cinnamon rolls have been on my list forever because the family loves them. I have not tasted them and while baking these I had the weird doubt of whether these are supposed to be on the crunchy side or soft side. I...]]></description>
		<wfw:commentRss>https://cooksjoy.com/blog/2013/11/kanel-snegle-kanelbullar-swedish-cinnamon-snails.html/feed</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Maida Biscuit (All-purpose flour Biscuits &#124; Sweet Version)</title>
		<link>https://cooksjoy.com/blog/2013/11/maida-biscuit-all-purpose-flour-biscuits-sweet-version.html</link>
		<comments>https://cooksjoy.com/blog/2013/11/maida-biscuit-all-purpose-flour-biscuits-sweet-version.html#comments</comments>
		<pubDate>Wed, 06 Nov 2013 03:46:45 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[5 Ingredients or less]]></category>
		<category><![CDATA[Diwali]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Quick & Easy]]></category>
		<category><![CDATA[Snacks]]></category>
		<category><![CDATA[all purpose flour]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[powdered sugar]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[water]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=15400</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2013/11/Sweet-Maida-Biscuit-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Sweet Maida Biscuit | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />I finally got into the Diwali cooking mood the day before Diwali and that explains the delayed festival posts. I called my mom and explained the snack that I loved as a kid. She immediately gave me the recipe and it was pretty simple. I have already posted the savory version of the same here.Butter...]]></description>
		<wfw:commentRss>https://cooksjoy.com/blog/2013/11/maida-biscuit-all-purpose-flour-biscuits-sweet-version.html/feed</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Tres Leches Cake (3 Milk Cake)</title>
		<link>https://cooksjoy.com/blog/2013/10/tres-leches-cake-3-milk-cake.html</link>
		<comments>https://cooksjoy.com/blog/2013/10/tres-leches-cake-3-milk-cake.html#comments</comments>
		<pubDate>Sat, 12 Oct 2013 22:52:08 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Cakes / Muffins]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[all purpose flour]]></category>
		<category><![CDATA[baking powder]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[condensed milk]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[evaporated milk]]></category>
		<category><![CDATA[heavy cream]]></category>
		<category><![CDATA[milk]]></category>
		<category><![CDATA[powdered sugar]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[vanilla extract]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=15015</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2013/10/Tres-Leches-Cake-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Mexican Tres Leches Cake | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />My friend made this cake about three years ago and mentioned the milk mixture and so on. Condensed milk, evaporated milk and regular milk are the three types of milk in this cake. To be frank, the idea of soaking the cake in milk did not sound appealing at that time and I left it....]]></description>
		<wfw:commentRss>https://cooksjoy.com/blog/2013/10/tres-leches-cake-3-milk-cake.html/feed</wfw:commentRss>
		<slash:comments>8</slash:comments>
		</item>
		<item>
		<title>Baked Doughnuts with Cinnamon Sugar Topping</title>
		<link>https://cooksjoy.com/blog/2013/06/baked-doughnuts-with-cinnamon-sugar-topping.html</link>
		<comments>https://cooksjoy.com/blog/2013/06/baked-doughnuts-with-cinnamon-sugar-topping.html#comments</comments>
		<pubDate>Tue, 25 Jun 2013 05:30:50 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[Baking]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[all purpose flour]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[cake flour]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[milk]]></category>
		<category><![CDATA[powdered sugar]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[vanilla extract]]></category>
		<category><![CDATA[We Knead to Bake]]></category>
		<category><![CDATA[yeast]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=12594</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2013/06/Baked-Doughnuts-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Baked Donuts with Cinnamon Sugar | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />We are baking doughnuts as part of the &#8220;We Knead To Bake&#8221; series this month. The first time I even heard about doughnuts were only after coming to the US and I did not care much for them because they were too sweet for me. Don&#8217;t look at me like that, I compensate by giving...]]></description>
		<wfw:commentRss>https://cooksjoy.com/blog/2013/06/baked-doughnuts-with-cinnamon-sugar-topping.html/feed</wfw:commentRss>
		<slash:comments>9</slash:comments>
		</item>
		<item>
		<title>Black Forest Cake</title>
		<link>https://cooksjoy.com/blog/2013/05/black-forest-cake.html</link>
		<comments>https://cooksjoy.com/blog/2013/05/black-forest-cake.html#comments</comments>
		<pubDate>Mon, 13 May 2013 06:44:13 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[Baking]]></category>
		<category><![CDATA[Cakes / Muffins]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[all purpose flour]]></category>
		<category><![CDATA[baking powder]]></category>
		<category><![CDATA[baking soda]]></category>
		<category><![CDATA[cherries]]></category>
		<category><![CDATA[cocoa powder]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[heavy cream]]></category>
		<category><![CDATA[milk]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[powdered sugar]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[vanilla extract]]></category>
		<category><![CDATA[water]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=12103</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2013/05/Black-Forest-Cake-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Black Forest Cake | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />She was three, she turned four and now she is five . Happy birthday to my baby girl. Time has flown by so fast and she is surprising me each day with her talks, interests and naughtiness of course . Her first choice of cake was obviously red velvet; she loves pink. But she agreed...]]></description>
		<wfw:commentRss>https://cooksjoy.com/blog/2013/05/black-forest-cake.html/feed</wfw:commentRss>
		<slash:comments>16</slash:comments>
		</item>
		<item>
		<title>Carrot Cake</title>
		<link>https://cooksjoy.com/blog/2013/01/carrot-cake.html</link>
		<comments>https://cooksjoy.com/blog/2013/01/carrot-cake.html#comments</comments>
		<pubDate>Wed, 02 Jan 2013 00:42:48 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[Baking]]></category>
		<category><![CDATA[Cakes / Muffins]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[all purpose flour]]></category>
		<category><![CDATA[baking soda]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[carrots]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[cream cheese]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[powdered sugar]]></category>
		<category><![CDATA[raisins]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[vanilla extract]]></category>
		<category><![CDATA[walnuts]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=8499</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2012/12/Carrot-Cake-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Carrot Cake | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />Let me start by wishing everyone a happy new year. Carrot cake is K&#8217;s favorite and I have been making this cake for years, but it has always been a single layer with no frosting  just to cut some calories . When we were invited to a friend&#8217;s house for Christmas, I took that as...]]></description>
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		<slash:comments>9</slash:comments>
		</item>
		<item>
		<title>Carrot Banana Cupcakes</title>
		<link>https://cooksjoy.com/blog/2012/12/carrot-banana-cupcakes.html</link>
		<comments>https://cooksjoy.com/blog/2012/12/carrot-banana-cupcakes.html#comments</comments>
		<pubDate>Mon, 24 Dec 2012 06:16:09 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[Baking]]></category>
		<category><![CDATA[Cakes / Muffins]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[all purpose flour]]></category>
		<category><![CDATA[baking powder]]></category>
		<category><![CDATA[baking soda]]></category>
		<category><![CDATA[banana]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[carrots]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[cream cheese]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[flax meal]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[powdered sugar]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[whole wheat flour]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=8402</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2012/12/Carrot-Banana-Cupcake-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Carrot-Banana Cupcake | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />Baking after a span of 2 months did feel great . Carrot cake is K&#8217;s favorite and it has been on my list for a long time. I am just waiting for an occasion so the cake can be shared with friends. As much as K loves it, I would not want him to eat...]]></description>
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		<slash:comments>5</slash:comments>
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