<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Cooks Joy &#187; mint</title>
	<atom:link href="https://cooksjoy.com/blog/tag/mint/feed" rel="self" type="application/rss+xml" />
	<link>https://cooksjoy.com/blog</link>
	<description>A vegetarian cooking blog with recipes that tickle your taste buds and leave you craving for more !!!</description>
	<lastBuildDate>Sat, 08 Aug 2020 00:27:38 +0000</lastBuildDate>
	<language>en-US</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.5.1</generator>
		<item>
		<title>Celery Black Bean Rice</title>
		<link>https://cooksjoy.com/blog/2016/04/celery-black-bean-rice.html</link>
		<comments>https://cooksjoy.com/blog/2016/04/celery-black-bean-rice.html#comments</comments>
		<pubDate>Sun, 24 Apr 2016 00:07:33 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[basmati rice]]></category>
		<category><![CDATA[black beans]]></category>
		<category><![CDATA[celery]]></category>
		<category><![CDATA[chilly powder]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[cloves]]></category>
		<category><![CDATA[fennel seeds]]></category>
		<category><![CDATA[ginger-garlic paste]]></category>
		<category><![CDATA[green chilly]]></category>
		<category><![CDATA[Instant Pot]]></category>
		<category><![CDATA[mint]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[spring onion]]></category>
		<category><![CDATA[water]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=22191</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2016/03/Celery-Black-Bean-Rice-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Celery Black Bean Rice | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />I have to admit that celery is not on the list of vegetables that I buy at the store. So, I have to come up with different things to make with celery when I end up with it through bountiful baskets. We do not eat ants on a log or anything that has to do with...]]></description>
		<wfw:commentRss>https://cooksjoy.com/blog/2016/04/celery-black-bean-rice.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chaat Chutneys: Green Chutney and Tamarind Chutney</title>
		<link>https://cooksjoy.com/blog/2013/08/chaat-chutneys-green-chutney-and-tamarind-chutney.html</link>
		<comments>https://cooksjoy.com/blog/2013/08/chaat-chutneys-green-chutney-and-tamarind-chutney.html#comments</comments>
		<pubDate>Mon, 19 Aug 2013 05:14:02 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Condiments]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[How to's]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[chaat]]></category>
		<category><![CDATA[chilly powder]]></category>
		<category><![CDATA[cilantro]]></category>
		<category><![CDATA[coriander seeds]]></category>
		<category><![CDATA[cumin seeds]]></category>
		<category><![CDATA[green chilly]]></category>
		<category><![CDATA[jaggery]]></category>
		<category><![CDATA[lemon juice]]></category>
		<category><![CDATA[mint]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[tamarind]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=10571</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2013/03/Chaat-Chutney-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Green and Tamarind Chutney for Chaat | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />As mentioned in my chaat event post, chaats are new to me. Chaat is used to describe Indian street food and are normally savory. You will be amazed at the tons of varieties that one can come up with when it comes to chaat. The common thing that most chaats share is that they use the...]]></description>
		<wfw:commentRss>https://cooksjoy.com/blog/2013/08/chaat-chutneys-green-chutney-and-tamarind-chutney.html/feed</wfw:commentRss>
		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>Green Chutney and Tamarind Chutney</title>
		<link>https://cooksjoy.com/blog/2011/12/green-chutney-and-tamarind-chutney.html</link>
		<comments>https://cooksjoy.com/blog/2011/12/green-chutney-and-tamarind-chutney.html#comments</comments>
		<pubDate>Tue, 20 Dec 2011 07:08:00 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Condiments]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[chutney]]></category>
		<category><![CDATA[cilantro]]></category>
		<category><![CDATA[jaggery]]></category>
		<category><![CDATA[mint]]></category>
		<category><![CDATA[vegan]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=229</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2012/02/Green-Chutney-and-Tamarind-Chutney-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Green Chutney and Tamarind Chutney Featured" style="float:left; margin:0 15px 15px 0;" />I made the green chutney and the tamarind chutney for the first time along with pani puris. I have not tasted these before and it was a fun experience and I loved the tangy tamarind chutney. These also go well with samosa. The green chutney can be used as a spread on bread. Since there...]]></description>
		<wfw:commentRss>https://cooksjoy.com/blog/2011/12/green-chutney-and-tamarind-chutney.html/feed</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Mint Chaas (Spiced Buttermilk)</title>
		<link>https://cooksjoy.com/blog/2011/12/mint-chaas-spiced-buttermilk.html</link>
		<comments>https://cooksjoy.com/blog/2011/12/mint-chaas-spiced-buttermilk.html#comments</comments>
		<pubDate>Tue, 06 Dec 2011 07:30:00 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Beverages]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Quick & Easy]]></category>
		<category><![CDATA[Under 30 minutes]]></category>
		<category><![CDATA[mint]]></category>
		<category><![CDATA[yogurt]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=217</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2012/02/Mint-Chaaz-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Mint Chaaz Featured" style="float:left; margin:0 15px 15px 0;" />This is a refreshing and healthy drink after the sinful delight yesterday . I had this a few months ago at my friend&#8217;s place and loved it. It brought back some fond memories of what my grandma used to make. She used to beat the yogurt, add water, ginger, curry leaves, coriander leaves and green...]]></description>
		<wfw:commentRss>https://cooksjoy.com/blog/2011/12/mint-chaas-spiced-buttermilk.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Mint Raita (Pudhina Raita)</title>
		<link>https://cooksjoy.com/blog/2011/08/mint-raita-pudhina-raita.html</link>
		<comments>https://cooksjoy.com/blog/2011/08/mint-raita-pudhina-raita.html#comments</comments>
		<pubDate>Sat, 27 Aug 2011 11:00:00 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Blogging Marathon]]></category>
		<category><![CDATA[Condiments]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Quick & Easy]]></category>
		<category><![CDATA[Raita/Salad]]></category>
		<category><![CDATA[Under 30 minutes]]></category>
		<category><![CDATA[mint]]></category>
		<category><![CDATA[raita]]></category>
		<category><![CDATA[yogurt]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=118</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2012/02/Mint-Raita-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Mint Raita Featured" style="float:left; margin:0 15px 15px 0;" />Day 5 of the blogging marathon with theme condiments. This is my second raita for the marathon, the first one being eggplant raita. Raita is basically made with yogurt and other vegetables / fruits / herbs of choice. Some raitas require no cooking like the onion or cucumber raita whereas some need a little cooking....]]></description>
		<wfw:commentRss>https://cooksjoy.com/blog/2011/08/mint-raita-pudhina-raita.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Mint Pulao</title>
		<link>https://cooksjoy.com/blog/2011/04/mint-pulao.html</link>
		<comments>https://cooksjoy.com/blog/2011/04/mint-pulao.html#comments</comments>
		<pubDate>Fri, 29 Apr 2011 06:28:00 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Indian]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[mint]]></category>
		<category><![CDATA[rice]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=7</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2012/02/Mint-Pulao-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Mint Pulao Featured" style="float:left; margin:0 15px 15px 0;" />When I started this blog everyone in the family were excited but my sister was super excited. She has been very supportive with her feedback and she has also been kind enough to send me her favorite recipes to post. This is one such recipe which I tweaked a bit based on the ingredients and...]]></description>
		<wfw:commentRss>https://cooksjoy.com/blog/2011/04/mint-pulao.html/feed</wfw:commentRss>
		<slash:comments>7</slash:comments>
		</item>
	</channel>
</rss>
