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	<title>Cooks Joy &#187; yogurt</title>
	<atom:link href="http://cooksjoy.com/blog/tag/yogurt/feed" rel="self" type="application/rss+xml" />
	<link>http://cooksjoy.com/blog</link>
	<description>A vegetarian cooking blog with recipes that tickle your taste buds and leave you craving for more !!!</description>
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		<title>Instant Mor Kuzhambu Powder</title>
		<link>http://cooksjoy.com/blog/2016/03/instant-mor-kuzhambu-powder.html</link>
		<comments>http://cooksjoy.com/blog/2016/03/instant-mor-kuzhambu-powder.html#comments</comments>
		<pubDate>Thu, 10 Mar 2016 15:00:39 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Gravies]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[asafoetida]]></category>
		<category><![CDATA[channa dal]]></category>
		<category><![CDATA[coriander seeds]]></category>
		<category><![CDATA[cumin seeds]]></category>
		<category><![CDATA[fenugreek seeds]]></category>
		<category><![CDATA[mustard seeds]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[peppercorns]]></category>
		<category><![CDATA[red chillies]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[toor dal]]></category>
		<category><![CDATA[turmeric powder]]></category>
		<category><![CDATA[urad dal]]></category>
		<category><![CDATA[water]]></category>
		<category><![CDATA[yogurt]]></category>
		<category><![CDATA[zucchini]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=22075</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2016/03/Instant-Mor-Kuzhambu-Powder-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Instant Mor Kuzhambu Powder | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />&#8220;Mor Kuzhambu&#8221; is basically a yogurt gravy. It is one my favorite gravies and I like to have it with rice, idli, upma, etc. So, my joy knew no bounds when I saw this powder posted here. It only made me wonder why I had not thought of something like this earlier. Now I can...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2016/03/instant-mor-kuzhambu-powder.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Potato Peas Kuruma (Potato Peas Gravy)</title>
		<link>http://cooksjoy.com/blog/2015/04/potato-peas-kuruma-potato-peas-gravy.html</link>
		<comments>http://cooksjoy.com/blog/2015/04/potato-peas-kuruma-potato-peas-gravy.html#comments</comments>
		<pubDate>Sat, 11 Apr 2015 03:46:36 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Gravies]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[cardamom]]></category>
		<category><![CDATA[chilly powder]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[cloves]]></category>
		<category><![CDATA[coriander powder]]></category>
		<category><![CDATA[ginger-garlic paste]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[peas]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[turmeric]]></category>
		<category><![CDATA[yogurt]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=18030</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2014/04/Potato-Peas-Kuruma-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Potato Peas Gravy | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />Kuruma is a gravy that goes well with rice or flat bread. It is usually made with coconut, but here onion and yogurt form the base. Potatoes and peas are a classic combo and you can add your choice of vegetables to the gravy. The spice level is pretty mild in this dish and we...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2015/04/potato-peas-kuruma-potato-peas-gravy.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Nutritious Oats Breakfast</title>
		<link>http://cooksjoy.com/blog/2015/01/nutritious-oats-breakfast.html</link>
		<comments>http://cooksjoy.com/blog/2015/01/nutritious-oats-breakfast.html#comments</comments>
		<pubDate>Wed, 07 Jan 2015 06:20:56 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Quick & Easy]]></category>
		<category><![CDATA[Under 30 minutes]]></category>
		<category><![CDATA[chia seeds]]></category>
		<category><![CDATA[dates]]></category>
		<category><![CDATA[milk]]></category>
		<category><![CDATA[oats]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[water]]></category>
		<category><![CDATA[yogurt]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=19695</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2015/01/Oats-Breakfast-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Healthy Oats Breakfast | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />Breakfast is supposed to be a filling meal and with the fast-paced life, it has become very hard to find time for the same. This is an easy breakfast idea that is very nutritious and can be put together in minutes the previous night itself. Chia seeds is also new to me and I am...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2015/01/nutritious-oats-breakfast.html/feed</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Badusha (Badhusha)</title>
		<link>http://cooksjoy.com/blog/2014/10/badusha-badhusha.html</link>
		<comments>http://cooksjoy.com/blog/2014/10/badusha-badhusha.html#comments</comments>
		<pubDate>Wed, 22 Oct 2014 04:24:02 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Diwali]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[all purpose flour]]></category>
		<category><![CDATA[baking soda]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[cardamom]]></category>
		<category><![CDATA[lemon juice]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[saffron]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[water]]></category>
		<category><![CDATA[yogurt]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=19189</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2014/10/Badhusha-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Badusha Sweet | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />Wishing everyone a happy and fun filled safe Diwali. Badhusha is a rich dessert that is slightly hard on the outside and flaky and juicy on the inside. To be frank I have never dreamt that I would be making badhushas at home . I called my mom and asked her if she knew the...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2014/10/badusha-badhusha.html/feed</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Mor Kuzhambu (Yogurt Gravy &#8211; Version 2)</title>
		<link>http://cooksjoy.com/blog/2014/05/mor-kuzhambu-yogurt-gravy-version-2.html</link>
		<comments>http://cooksjoy.com/blog/2014/05/mor-kuzhambu-yogurt-gravy-version-2.html#comments</comments>
		<pubDate>Fri, 16 May 2014 05:31:55 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Gravies]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[asafoetida]]></category>
		<category><![CDATA[cumin seeds]]></category>
		<category><![CDATA[mustard seeds]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[raw rice]]></category>
		<category><![CDATA[red chillies]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[toor dal]]></category>
		<category><![CDATA[turmeric]]></category>
		<category><![CDATA[yogurt]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=18187</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2014/05/Mor-Kuzhambu-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Mor Kuzhambu | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />&#8220;Mor&#8221; means yogurt and &#8220;kuzhambu&#8221; means gravy. You can find the first version here. This is a gravy that is made with sour yogurt and goes well with rice. Last week I bought a few gallons of milk forgetting that we already had enough milk in the fridge. Since the old milk was getting close...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2014/05/mor-kuzhambu-yogurt-gravy-version-2.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Kadai Mushroom</title>
		<link>http://cooksjoy.com/blog/2014/04/kadai-mushroom.html</link>
		<comments>http://cooksjoy.com/blog/2014/04/kadai-mushroom.html#comments</comments>
		<pubDate>Fri, 18 Apr 2014 22:21:17 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Gravies]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[bell pepper]]></category>
		<category><![CDATA[chilly powder]]></category>
		<category><![CDATA[coriander seeds]]></category>
		<category><![CDATA[cumin powder]]></category>
		<category><![CDATA[cumin seeds]]></category>
		<category><![CDATA[ginger-garlic paste]]></category>
		<category><![CDATA[kasturi methi]]></category>
		<category><![CDATA[mushrooms]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[red chillies]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[turmeric]]></category>
		<category><![CDATA[yogurt]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=15219</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2013/10/Kadai-Mushroom-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Kadai Mushroom | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />Anytime we go to Costco I never fail to grab a big box of baby portabella mushrooms. They seem to taste better than the white button mushrooms for some reason. After breaking my head on what special dish to cook with the same, finally decided on this tasty side with mushrooms and bell peppers. This is...]]></description>
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		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Hyderabadi Biriyani</title>
		<link>http://cooksjoy.com/blog/2014/03/hyderabadi-biriyani.html</link>
		<comments>http://cooksjoy.com/blog/2014/03/hyderabadi-biriyani.html#comments</comments>
		<pubDate>Fri, 28 Mar 2014 23:59:47 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[basmati rice]]></category>
		<category><![CDATA[beans]]></category>
		<category><![CDATA[carrots]]></category>
		<category><![CDATA[cashews]]></category>
		<category><![CDATA[cilantro]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[cloves]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[ginger]]></category>
		<category><![CDATA[ginger-garlic paste]]></category>
		<category><![CDATA[green chilly]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[peas]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[water]]></category>
		<category><![CDATA[yogurt]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=12470</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2013/05/Hyderbadi-Biriyani-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Hyderbadi Biriyani | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />With a ton of things going on, it is becoming increasingly hard to find time to post. A ton of recipes are sitting in my drafts and I am not surprised that this biriyani has been in my drafts for almost a year. Coming to the recipe, biriyani is usually a layered rice dish and...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2014/03/hyderabadi-biriyani.html/feed</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Palak Tofu (Tofu in Spinach Gravy)</title>
		<link>http://cooksjoy.com/blog/2014/03/palak-tofu-tofu-in-spinach-gravy.html</link>
		<comments>http://cooksjoy.com/blog/2014/03/palak-tofu-tofu-in-spinach-gravy.html#comments</comments>
		<pubDate>Sun, 02 Mar 2014 22:09:35 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Gravies]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[chilly powder]]></category>
		<category><![CDATA[coriander powder]]></category>
		<category><![CDATA[cumin powder]]></category>
		<category><![CDATA[cumin seeds]]></category>
		<category><![CDATA[ginger-garlic paste]]></category>
		<category><![CDATA[green chilly]]></category>
		<category><![CDATA[kasturi methi]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[spinach]]></category>
		<category><![CDATA[tofu]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[turmeric]]></category>
		<category><![CDATA[yogurt]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=17423</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2014/02/Palak-Tofu-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Palak Tofu | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />This is a healthy gravy with tofu and spinach. Palak paneer is a popular North Indian dish and this gravy is inspired by the same. Paneer is an Indian cheese and I have replaced it with tofu. I also decided to keep it healthy by skipping the half and half/cream. Tofu is bland by itself and mingles...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2014/03/palak-tofu-tofu-in-spinach-gravy.html/feed</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Maida Dosai (All purpose flour Crepes)</title>
		<link>http://cooksjoy.com/blog/2014/01/maida-dosai-all-purpose-flour-crepes.html</link>
		<comments>http://cooksjoy.com/blog/2014/01/maida-dosai-all-purpose-flour-crepes.html#comments</comments>
		<pubDate>Thu, 30 Jan 2014 05:00:57 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[all purpose flour]]></category>
		<category><![CDATA[green chilly]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[rava]]></category>
		<category><![CDATA[rice flour]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[water]]></category>
		<category><![CDATA[yogurt]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=14876</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2013/10/Maida-Dosai-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Maida Dosa | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />This is a simple recipe that can be served for breakfast or for a light dinner. &#8220;Dosai&#8221; basically refers to a kind of crepe and there are tons of varieties based on ingredients. The one that is made usually at home is this type where the batter needs to ferment. Then, we have the instant...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2014/01/maida-dosai-all-purpose-flour-crepes.html/feed</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Marble Cupcakes</title>
		<link>http://cooksjoy.com/blog/2014/01/marble-cupcakes.html</link>
		<comments>http://cooksjoy.com/blog/2014/01/marble-cupcakes.html#comments</comments>
		<pubDate>Thu, 23 Jan 2014 06:26:23 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[Baking]]></category>
		<category><![CDATA[Cakes / Muffins]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[all purpose flour]]></category>
		<category><![CDATA[baking powder]]></category>
		<category><![CDATA[baking soda]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[cocoa powder]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[heavy cream]]></category>
		<category><![CDATA[milk]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[vanilla extract]]></category>
		<category><![CDATA[water]]></category>
		<category><![CDATA[yogurt]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=16771</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2014/01/Marble-Cupcakes-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Marble Cupcakes | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />These cute cupcakes were made for my son&#8217;s birthday. He requested marble cupcakes and I was all set to make this cake, but had to change to cupcakes at the last minute. I was a bit skeptical on how the swirls would work in a cupcake, but decided to just go ahead since kids will...]]></description>
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		<slash:comments>7</slash:comments>
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