<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Cooks Joy &#187; pappula podi</title>
	<atom:link href="http://cooksjoy.com/blog/tag/pappula-podi/feed" rel="self" type="application/rss+xml" />
	<link>http://cooksjoy.com/blog</link>
	<description>A vegetarian cooking blog with recipes that tickle your taste buds and leave you craving for more !!!</description>
	<lastBuildDate>Sat, 08 Aug 2020 00:27:38 +0000</lastBuildDate>
	<language>en-US</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.5.1</generator>
		<item>
		<title>Easy Cauliflower Peas Kuruma</title>
		<link>http://cooksjoy.com/blog/2015/04/easy-cauliflower-peas-kuruma.html</link>
		<comments>http://cooksjoy.com/blog/2015/04/easy-cauliflower-peas-kuruma.html#comments</comments>
		<pubDate>Thu, 30 Apr 2015 02:38:28 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Gravies]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[cauliflower]]></category>
		<category><![CDATA[chilly powder]]></category>
		<category><![CDATA[cilantro]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[cloves]]></category>
		<category><![CDATA[coriander powder]]></category>
		<category><![CDATA[fennel seeds]]></category>
		<category><![CDATA[garam masala]]></category>
		<category><![CDATA[ginger-garlic paste]]></category>
		<category><![CDATA[green chilly]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[pappula podi]]></category>
		<category><![CDATA[peas]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[turmeric]]></category>
		<category><![CDATA[water]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=18285</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2014/06/Quick-Cauli-Peas-Kuruma-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Easy Cauliflower Peas Kuruma | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />Kuruma is usually a coconut based rich gravy, but this is a simple and healthy version of the same. Instead of grinding the spices and coconut like we normally do for kuruma, this recipe uses a ready-made pappula podi (powder) that gives the dish the thickness and flavor. You can make this powder in bulk...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2015/04/easy-cauliflower-peas-kuruma.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Spicy Capsicum Fry (Bell Pepper Poriyal)</title>
		<link>http://cooksjoy.com/blog/2013/12/spicy-capsicum-fry-bell-pepper-poriyal.html</link>
		<comments>http://cooksjoy.com/blog/2013/12/spicy-capsicum-fry-bell-pepper-poriyal.html#comments</comments>
		<pubDate>Fri, 27 Dec 2013 01:00:03 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Dry Curries]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[bell pepper]]></category>
		<category><![CDATA[mustard seeds]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[pappula podi]]></category>
		<category><![CDATA[red chillies]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[spice mix]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=13342</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2013/12/Spicy-Capsicum-Fry-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Spicy Capsicum Fry | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />My mom used to make a poriyal (fry) with snake gourd that used to be my favorite. She used to powder pottukadalai and add it to the cooked vegetable. Since I do not get snake gourd here I used to make the same with capsicum and loved it too. Most of our dishes feature lentils...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2013/12/spicy-capsicum-fry-bell-pepper-poriyal.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>
