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	<title>Cooks Joy &#187; cinnamon</title>
	<atom:link href="http://cooksjoy.com/blog/tag/cinnamon/feed" rel="self" type="application/rss+xml" />
	<link>http://cooksjoy.com/blog</link>
	<description>A vegetarian cooking blog with recipes that tickle your taste buds and leave you craving for more !!!</description>
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		<title>Cinnamon Rolls</title>
		<link>http://cooksjoy.com/blog/2016/09/cinnamon-rolls.html</link>
		<comments>http://cooksjoy.com/blog/2016/09/cinnamon-rolls.html#comments</comments>
		<pubDate>Mon, 12 Sep 2016 17:00:00 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[Baking]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[bread flour]]></category>
		<category><![CDATA[brown sugar]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[egg]]></category>
		<category><![CDATA[milk]]></category>
		<category><![CDATA[powdered sugar]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[vanilla]]></category>
		<category><![CDATA[yeast]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=20737</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2015/07/Cinnamon-Rolls-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Cinnamon Rolls | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />Cinnamon rolls are easy to make and with some planning, you can have it ready for breakfast. I messed up the butter mixture by melting the butter. It is better to keep the butter in a spreadable consistency to prevent it from flowing out while cutting. Even with the messy filling, the rolls turned out...]]></description>
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		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Sourdough Banana Muffins</title>
		<link>http://cooksjoy.com/blog/2016/05/sourdough-banana-muffins.html</link>
		<comments>http://cooksjoy.com/blog/2016/05/sourdough-banana-muffins.html#comments</comments>
		<pubDate>Mon, 09 May 2016 03:08:03 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Cakes / Muffins]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[all purpose flour]]></category>
		<category><![CDATA[baking powder]]></category>
		<category><![CDATA[baking soda]]></category>
		<category><![CDATA[banana]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[egg]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[sourdough starter]]></category>
		<category><![CDATA[strawberry]]></category>
		<category><![CDATA[sugar]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=22238</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2016/04/Sourdough-Banana-Muffins-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Sourdough Banana Muffins | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />I am always looking out for sourdough recipes because the family is bored of the few usual things I make with sourdough starter. This is an easy peasy banana bread using sourdough starter. The bread uses no oil or butter, but was still very moist. The chocolate chips and strawberry add a nice touch, but can be...]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Celery Black Bean Rice</title>
		<link>http://cooksjoy.com/blog/2016/04/celery-black-bean-rice.html</link>
		<comments>http://cooksjoy.com/blog/2016/04/celery-black-bean-rice.html#comments</comments>
		<pubDate>Sun, 24 Apr 2016 00:07:33 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[basmati rice]]></category>
		<category><![CDATA[black beans]]></category>
		<category><![CDATA[celery]]></category>
		<category><![CDATA[chilly powder]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[cloves]]></category>
		<category><![CDATA[fennel seeds]]></category>
		<category><![CDATA[ginger-garlic paste]]></category>
		<category><![CDATA[green chilly]]></category>
		<category><![CDATA[Instant Pot]]></category>
		<category><![CDATA[mint]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[spring onion]]></category>
		<category><![CDATA[water]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=22191</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2016/03/Celery-Black-Bean-Rice-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Celery Black Bean Rice | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />I have to admit that celery is not on the list of vegetables that I buy at the store. So, I have to come up with different things to make with celery when I end up with it through bountiful baskets. We do not eat ants on a log or anything that has to do with...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2016/04/celery-black-bean-rice.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Mushroom Biriyani</title>
		<link>http://cooksjoy.com/blog/2016/03/mushroom-biriyani.html</link>
		<comments>http://cooksjoy.com/blog/2016/03/mushroom-biriyani.html#comments</comments>
		<pubDate>Tue, 08 Mar 2016 00:00:31 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[basmati rice]]></category>
		<category><![CDATA[bay leaf]]></category>
		<category><![CDATA[cilantro]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[cloves]]></category>
		<category><![CDATA[fennel seeds]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[ginger]]></category>
		<category><![CDATA[green chilly]]></category>
		<category><![CDATA[mushrooms]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[sambar powder]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[turmeric]]></category>
		<category><![CDATA[water]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=19278</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2014/10/Mushoom-Biriyani-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Mushoom Rice (Biriyani) | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />Biriyani is a rice dish and can be made in a ton of ways. There is a lot of flavor going in with the ginger, garlic and spices. Raita is a perfect condiment to this rice. Although I am not a big fan of mushrooms, the kids love mushrooms and I either make mushroom gravy...]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Easy Cauliflower Peas Kuruma</title>
		<link>http://cooksjoy.com/blog/2015/04/easy-cauliflower-peas-kuruma.html</link>
		<comments>http://cooksjoy.com/blog/2015/04/easy-cauliflower-peas-kuruma.html#comments</comments>
		<pubDate>Thu, 30 Apr 2015 02:38:28 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Gravies]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[cauliflower]]></category>
		<category><![CDATA[chilly powder]]></category>
		<category><![CDATA[cilantro]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[cloves]]></category>
		<category><![CDATA[coriander powder]]></category>
		<category><![CDATA[fennel seeds]]></category>
		<category><![CDATA[garam masala]]></category>
		<category><![CDATA[ginger-garlic paste]]></category>
		<category><![CDATA[green chilly]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[pappula podi]]></category>
		<category><![CDATA[peas]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[turmeric]]></category>
		<category><![CDATA[water]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=18285</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2014/06/Quick-Cauli-Peas-Kuruma-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Easy Cauliflower Peas Kuruma | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />Kuruma is usually a coconut based rich gravy, but this is a simple and healthy version of the same. Instead of grinding the spices and coconut like we normally do for kuruma, this recipe uses a ready-made pappula podi (powder) that gives the dish the thickness and flavor. You can make this powder in bulk...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2015/04/easy-cauliflower-peas-kuruma.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Potato Peas Kuruma (Potato Peas Gravy)</title>
		<link>http://cooksjoy.com/blog/2015/04/potato-peas-kuruma-potato-peas-gravy.html</link>
		<comments>http://cooksjoy.com/blog/2015/04/potato-peas-kuruma-potato-peas-gravy.html#comments</comments>
		<pubDate>Sat, 11 Apr 2015 03:46:36 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Gravies]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[cardamom]]></category>
		<category><![CDATA[chilly powder]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[cloves]]></category>
		<category><![CDATA[coriander powder]]></category>
		<category><![CDATA[ginger-garlic paste]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[peas]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[turmeric]]></category>
		<category><![CDATA[yogurt]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=18030</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2014/04/Potato-Peas-Kuruma-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Potato Peas Gravy | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />Kuruma is a gravy that goes well with rice or flat bread. It is usually made with coconut, but here onion and yogurt form the base. Potatoes and peas are a classic combo and you can add your choice of vegetables to the gravy. The spice level is pretty mild in this dish and we...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2015/04/potato-peas-kuruma-potato-peas-gravy.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Banana Bread with Greek Yogurt</title>
		<link>http://cooksjoy.com/blog/2015/02/banana-bread-with-greek-yogurt.html</link>
		<comments>http://cooksjoy.com/blog/2015/02/banana-bread-with-greek-yogurt.html#comments</comments>
		<pubDate>Thu, 26 Feb 2015 01:55:30 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[Baking]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[all purpose flour]]></category>
		<category><![CDATA[baking powder]]></category>
		<category><![CDATA[baking soda]]></category>
		<category><![CDATA[banana]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[greek yogurt]]></category>
		<category><![CDATA[milk]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[vanilla extract]]></category>
		<category><![CDATA[walnuts]]></category>
		<category><![CDATA[whole wheat flour]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=16911</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2014/02/Banana-Bread-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Greek Yogurt Banana Bread | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />What do you do with overripe bananas? When we were kids we did not bother about the slight brown patches on the banana, but my kids never touch them. Sometimes I throw them in smoothies or freeze them to make smoothies later. Apart from that, another favorite way to use overripe bananas is to make...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2015/02/banana-bread-with-greek-yogurt.html/feed</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Clear Vegetable Soup</title>
		<link>http://cooksjoy.com/blog/2015/01/clear-vegetable-soup.html</link>
		<comments>http://cooksjoy.com/blog/2015/01/clear-vegetable-soup.html#comments</comments>
		<pubDate>Sun, 25 Jan 2015 05:30:32 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Soups]]></category>
		<category><![CDATA[beans]]></category>
		<category><![CDATA[cabbage]]></category>
		<category><![CDATA[carrots]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[cloves]]></category>
		<category><![CDATA[ginger paste]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[pepper]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[turmeric]]></category>
		<category><![CDATA[vegan]]></category>
		<category><![CDATA[water]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=19035</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2014/10/Clear-Veg-Soup-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Clear Vegetable Soup | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />This is a simple and healthy vegetable soup that we used to have when we were kids. As mentioned in my old posts, this was the only soup known to me at that time. It is a neat way to get the goodness of veggies into kids. Thinking about it now, it is pretty similar to...]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Broccoli Lentil Rice</title>
		<link>http://cooksjoy.com/blog/2014/07/broccoli-lentil-rice.html</link>
		<comments>http://cooksjoy.com/blog/2014/07/broccoli-lentil-rice.html#comments</comments>
		<pubDate>Thu, 17 Jul 2014 04:06:47 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[basmati rice]]></category>
		<category><![CDATA[broccoli]]></category>
		<category><![CDATA[channa dal]]></category>
		<category><![CDATA[chilly powder]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[cloves]]></category>
		<category><![CDATA[ginger-garlic paste]]></category>
		<category><![CDATA[green chilly]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[turmeric]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=16251</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2013/12/Broccoli-Lentil-Rice-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Broccoli Lentil Rice | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />Lentils jazz up any dish for me and this rice is no exception. Plain broccoli sounded boring, but lentils got me all excited to try out rice with broccoli. If you are not a broccoli fan, use any vegetable of choice. The rice is easy to put together and everyone in the family loved it....]]></description>
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		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Pakoda Potato Kuruma (Potato Coconut Gravy)</title>
		<link>http://cooksjoy.com/blog/2014/04/pakoda-potato-kuruma-potato-coconut-gravy.html</link>
		<comments>http://cooksjoy.com/blog/2014/04/pakoda-potato-kuruma-potato-coconut-gravy.html#comments</comments>
		<pubDate>Thu, 01 May 2014 04:10:27 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Gravies]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[channa dal]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[cloves]]></category>
		<category><![CDATA[coconut]]></category>
		<category><![CDATA[fennel seeds]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[ginger]]></category>
		<category><![CDATA[green chilly]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[sambar powder]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[turmeric]]></category>
		<category><![CDATA[water]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=15521</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2013/11/Pakoda-Kuruma-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Pakoda Kuruma | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />Pakodas are lentil balls and are normally deep fried. Here, I have used the kuzhi paniyaram pan (Ableskiver pan) instead to make it healthy. You will not notice much of the difference since the pakodas soak up the gravy anyway. Kuruma is a gravy made with either vegetables or meat and usually has coconut to...]]></description>
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		<slash:comments>4</slash:comments>
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