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	<title>Cooks Joy &#187; bell pepper</title>
	<atom:link href="http://cooksjoy.com/blog/tag/bell-pepper/feed" rel="self" type="application/rss+xml" />
	<link>http://cooksjoy.com/blog</link>
	<description>A vegetarian cooking blog with recipes that tickle your taste buds and leave you craving for more !!!</description>
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		<title>Vegetarian Split Pea Soup</title>
		<link>http://cooksjoy.com/blog/2016/05/vegetarian-split-pea-soup.html</link>
		<comments>http://cooksjoy.com/blog/2016/05/vegetarian-split-pea-soup.html#comments</comments>
		<pubDate>Wed, 25 May 2016 03:07:28 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Soups]]></category>
		<category><![CDATA[basil]]></category>
		<category><![CDATA[bay leaf]]></category>
		<category><![CDATA[bell pepper]]></category>
		<category><![CDATA[carrots]]></category>
		<category><![CDATA[chilly powder]]></category>
		<category><![CDATA[cilantro]]></category>
		<category><![CDATA[cumin powder]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[ginger]]></category>
		<category><![CDATA[Instant Pot]]></category>
		<category><![CDATA[olive oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[oregano]]></category>
		<category><![CDATA[rosemary]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[split peas]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[turmeric]]></category>
		<category><![CDATA[water]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=19925</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2015/02/Split-Pea-Soup-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Vegan Split Pea Soup | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />This is a healthy soup loaded with vegetables and split peas. The peas cook very fast and in fact it became very mushy the first time I made it. We topped the soup with roasted tofu and had a side of baguette. It was a fun and filling dinner. Any vegetables of choice can be...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2016/05/vegetarian-split-pea-soup.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Refried Beans</title>
		<link>http://cooksjoy.com/blog/2016/01/refried-beans.html</link>
		<comments>http://cooksjoy.com/blog/2016/01/refried-beans.html#comments</comments>
		<pubDate>Sat, 30 Jan 2016 17:18:31 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[bell pepper]]></category>
		<category><![CDATA[chilly powder]]></category>
		<category><![CDATA[cilantro]]></category>
		<category><![CDATA[cumin powder]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[pinto beans]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[water]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=18820</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2014/09/Refried-Beans-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Refried Beans | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />When we go to Mexican restaurants, I mostly order veggie enchiladas and it is usually served with black beans and refried beans. After talking to my friend, I tried to create something similar at home and ended with this recipe. It uses minimal spices and is very easy to  make. The picky eaters in the...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2016/01/refried-beans.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Artichoke Spinach Pasta</title>
		<link>http://cooksjoy.com/blog/2015/10/artichoke-spinach-pasta.html</link>
		<comments>http://cooksjoy.com/blog/2015/10/artichoke-spinach-pasta.html#comments</comments>
		<pubDate>Fri, 02 Oct 2015 00:39:20 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[artichoke]]></category>
		<category><![CDATA[bell pepper]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[olive oil]]></category>
		<category><![CDATA[parmesan cheese]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[pepper]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[spinach]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=19033</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2014/10/Artichoke-Spinach-Pasta-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Artichoke Spinach Pasta | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />Artichokes are new to me and I was clueless when they landed in my bountiful basket sometime back. After looking through countless sites on how to cook an artichoke I gave it a try and ended with beautiful and tasty artichoke hearts. If you do not want to deal with cooking the artichoke, etc., you...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2015/10/artichoke-spinach-pasta.html/feed</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Basil Pesto Pasta with Vegetables</title>
		<link>http://cooksjoy.com/blog/2015/08/basil-pesto-pasta-with-vegetables.html</link>
		<comments>http://cooksjoy.com/blog/2015/08/basil-pesto-pasta-with-vegetables.html#comments</comments>
		<pubDate>Sat, 01 Aug 2015 19:36:46 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[basil pesto]]></category>
		<category><![CDATA[bell pepper]]></category>
		<category><![CDATA[cumin seeds]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[olive oil]]></category>
		<category><![CDATA[parsley]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[tomatoes]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=18965</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2015/08/Basil-Pesto-Pasta-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Basil Pesto Pasta With Vegetables | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />I rarely make pesto with basil since I do not get fresh basil easily, but it is one of my favorite pesto. We usually spread it on bread or toss with pasta. You can use any vegetable of choice or just toss the pasta with pesto alone. The pesto makes the pasta very creamy and...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2015/08/basil-pesto-pasta-with-vegetables.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Tofu Bell Pepper Curry</title>
		<link>http://cooksjoy.com/blog/2015/07/tofu-bell-pepper-curry.html</link>
		<comments>http://cooksjoy.com/blog/2015/07/tofu-bell-pepper-curry.html#comments</comments>
		<pubDate>Wed, 22 Jul 2015 01:50:29 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Chinese]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Gravies]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[babycorn]]></category>
		<category><![CDATA[bell pepper]]></category>
		<category><![CDATA[chilly powder]]></category>
		<category><![CDATA[cilantro]]></category>
		<category><![CDATA[coriander powder]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[hot and sour sauce]]></category>
		<category><![CDATA[olive oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[tofu]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[turmeric]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=20137</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2015/03/Tofu-Bell-Pepper-Curry-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Tofu Bell Pepper Curry | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />This is an easy peasy one pot dish perfect for weeknight dinners. I recently bought an electric pressure cooker in spite of owning 4 different stove stop pressure cookers. It certainly has made some aspects of my cooking simpler and this dish was also an experiment in the same. You can just use any pot and...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2015/07/tofu-bell-pepper-curry.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Vegetarian Lettuce Wraps</title>
		<link>http://cooksjoy.com/blog/2015/04/vegetarian-lettuce-wraps.html</link>
		<comments>http://cooksjoy.com/blog/2015/04/vegetarian-lettuce-wraps.html#comments</comments>
		<pubDate>Fri, 17 Apr 2015 13:03:31 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[bell pepper]]></category>
		<category><![CDATA[chilly powder]]></category>
		<category><![CDATA[coriander powder]]></category>
		<category><![CDATA[cumin seeds]]></category>
		<category><![CDATA[lettuce]]></category>
		<category><![CDATA[olive oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[pinto beans]]></category>
		<category><![CDATA[quinoa]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[vegan]]></category>
		<category><![CDATA[yellow squash]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=18647</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2014/08/Veggie-Lettuce-Wrap-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Vegetarian Lettuce Wrap | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />Sometime back we had &#8220;living&#8221; lettuce (butter lettuce) in our bountiful basket. Rather than the usual chopping it up and making kootu or salad, I wanted to try something different. Hence, these wraps were born. If you are avoiding tortillas for some reason, you can totally switch it with these big leaves. They were a...]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Poritha Kootu (Vegetable-Lentil Gravy)</title>
		<link>http://cooksjoy.com/blog/2015/04/poritha-kootu-vegetable-lentil-gravy.html</link>
		<comments>http://cooksjoy.com/blog/2015/04/poritha-kootu-vegetable-lentil-gravy.html#comments</comments>
		<pubDate>Sat, 04 Apr 2015 14:00:53 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Gravies]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[asafoetida]]></category>
		<category><![CDATA[bell pepper]]></category>
		<category><![CDATA[channa dal]]></category>
		<category><![CDATA[curry leaves]]></category>
		<category><![CDATA[kootu]]></category>
		<category><![CDATA[moong dal]]></category>
		<category><![CDATA[mustard seeds]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[rasam powder]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[water]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=17971</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2014/04/Poritha-Kootu-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Poricha Kootu | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />Kootu is a gravy with vegetables and lentils and is a staple at home. It goes well with rice or with flat bread and is versatile. This recipe uses homemade rasam powder that is made using peppercorns and cumin seeds. It imparts a wonderful flavor to the kootu. The rasam powder stores well for months in...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2015/04/poritha-kootu-vegetable-lentil-gravy.html/feed</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>&#8220;Vegan&#8221; Sloppy Joes (Soya Chunk Sloppy Joes)</title>
		<link>http://cooksjoy.com/blog/2015/04/vegan-sloppy-joes-soya-chunk-sloppy-joes.html</link>
		<comments>http://cooksjoy.com/blog/2015/04/vegan-sloppy-joes-soya-chunk-sloppy-joes.html#comments</comments>
		<pubDate>Thu, 02 Apr 2015 11:00:53 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[bell pepper]]></category>
		<category><![CDATA[carrots]]></category>
		<category><![CDATA[chilly powder]]></category>
		<category><![CDATA[cilantro]]></category>
		<category><![CDATA[coriander powder]]></category>
		<category><![CDATA[cumin powder]]></category>
		<category><![CDATA[cumin seeds]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[peas]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[soya chunks]]></category>
		<category><![CDATA[tomatoes]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=17742</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2014/03/Soya-Sloppy-Joes-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Vegetarian Soya Sloppy Joes | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />Once a year we have a potluck get together for the scouts. Sloppy Joes was the main dish in it and we are usually served a vegetarian version of the same using soya. We liked the flavors and I decided to try it at home. It is very easy to put together and it was...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2015/04/vegan-sloppy-joes-soya-chunk-sloppy-joes.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Capsicum Paruppu Usili (Bell Pepper Lentil Curry)</title>
		<link>http://cooksjoy.com/blog/2014/10/capsicum-paruppu-usili-bell-pepper-lentil-curry.html</link>
		<comments>http://cooksjoy.com/blog/2014/10/capsicum-paruppu-usili-bell-pepper-lentil-curry.html#comments</comments>
		<pubDate>Fri, 03 Oct 2014 04:15:35 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Dry Curries]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[asafoetida]]></category>
		<category><![CDATA[bell pepper]]></category>
		<category><![CDATA[channa dal]]></category>
		<category><![CDATA[mustard seeds]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[red chillies]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[toor dal]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=14531</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2013/09/Capsicum-Usili-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Capsicum Paruppu Usili | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />Lentils can jazz up any dish for me and this one is no exception. I always sneak in lentils into most dishes because it is a good source of protein. &#8216;Paruppu&#8217; means &#8216;lentils&#8217; in our language and this dish is usually made with green beans. Given the shortage of vegetable varieties in the area, I...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2014/10/capsicum-paruppu-usili-bell-pepper-lentil-curry.html/feed</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Hummus Pizza</title>
		<link>http://cooksjoy.com/blog/2014/09/hummus-pizza.html</link>
		<comments>http://cooksjoy.com/blog/2014/09/hummus-pizza.html#comments</comments>
		<pubDate>Thu, 25 Sep 2014 02:52:12 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Bread]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[bell pepper]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[hummus]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[pizza dough]]></category>
		<category><![CDATA[tomatoes]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=18869</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2014/09/Hummus-Pizza-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Sun Dried Tomato Hummus Pizza | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />For this month’s We Knead to Bake, we were given the choice to bake a pizza that is different from the usual ones. I was definitely excited because kids love pizza and it was an opportunity for me to change it a bit. I already had the dough in the freezer made using this recipe. I...]]></description>
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		<slash:comments>3</slash:comments>
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