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	<title>Cooks Joy &#187; Mexican</title>
	<atom:link href="http://cooksjoy.com/blog/category/cuisine/mexican/feed" rel="self" type="application/rss+xml" />
	<link>http://cooksjoy.com/blog</link>
	<description>A vegetarian cooking blog with recipes that tickle your taste buds and leave you craving for more !!!</description>
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		<title>Avocado Hummus</title>
		<link>http://cooksjoy.com/blog/2016/03/avocado-hummus.html</link>
		<comments>http://cooksjoy.com/blog/2016/03/avocado-hummus.html#comments</comments>
		<pubDate>Wed, 16 Mar 2016 23:25:55 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Condiments]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[Quick & Easy]]></category>
		<category><![CDATA[Under 30 minutes]]></category>
		<category><![CDATA[avocado]]></category>
		<category><![CDATA[garbanzo]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[lemon juice]]></category>
		<category><![CDATA[olive oil]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[tahini]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=19636</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2015/01/Avocado-Hummus-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Avocado Hummus | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />Hummus is one of my favorite dips and the slight variation here is the addition of avocado. The buttery avocado blends well with the other ingredients and makes the dip rich and creamy. We usually use hummus as a spread over bread or wraps. The original hummus recipe can be found here. Off to the...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2016/03/avocado-hummus.html/feed</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Breakfast Tostada</title>
		<link>http://cooksjoy.com/blog/2016/02/breakfast-tostada.html</link>
		<comments>http://cooksjoy.com/blog/2016/02/breakfast-tostada.html#comments</comments>
		<pubDate>Tue, 09 Feb 2016 00:24:52 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[cilantro]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[guacamole]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[pepper]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[salsa]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[tortilla]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=19344</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2016/02/Breakfast-Tostada-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Breakfast Tostada | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />Tostadas are crispy tortillas and you can top them with a variety of ingredients. It turns out that when the tortillas are not fresh enough, you can bake/fry them to make them interesting tostadas. But, since the kids love crispy tortillas, I make these irrespective of whether they are fresh or not. Here, I have...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2016/02/breakfast-tostada.html/feed</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Bolillos (Mexican Rolls)</title>
		<link>http://cooksjoy.com/blog/2016/02/bolillos-mexican-rolls.html</link>
		<comments>http://cooksjoy.com/blog/2016/02/bolillos-mexican-rolls.html#comments</comments>
		<pubDate>Thu, 04 Feb 2016 05:02:52 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Bread]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[bread flour]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[corn starch]]></category>
		<category><![CDATA[honey]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[water]]></category>
		<category><![CDATA[yeast]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=21705</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2016/02/Bolillo-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Bolillo (Mexican Roll) | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />I recently came across bolillos as part of the bountiful basket offering and immediately started looking for recipes to make the same. The process is pretty simple and uses the usual bread ingredients. The one new thing about the recipe is the glaze that is made of corn starch and water. It also took a...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2016/02/bolillos-mexican-rolls.html/feed</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Refried Beans</title>
		<link>http://cooksjoy.com/blog/2016/01/refried-beans.html</link>
		<comments>http://cooksjoy.com/blog/2016/01/refried-beans.html#comments</comments>
		<pubDate>Sat, 30 Jan 2016 17:18:31 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[bell pepper]]></category>
		<category><![CDATA[chilly powder]]></category>
		<category><![CDATA[cilantro]]></category>
		<category><![CDATA[cumin powder]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[pinto beans]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[water]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=18820</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2014/09/Refried-Beans-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Refried Beans | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />When we go to Mexican restaurants, I mostly order veggie enchiladas and it is usually served with black beans and refried beans. After talking to my friend, I tried to create something similar at home and ended with this recipe. It uses minimal spices and is very easy to  make. The picky eaters in the...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2016/01/refried-beans.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Flour Tortillas</title>
		<link>http://cooksjoy.com/blog/2015/10/flour-tortillas.html</link>
		<comments>http://cooksjoy.com/blog/2015/10/flour-tortillas.html#comments</comments>
		<pubDate>Fri, 16 Oct 2015 01:09:12 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[5 Ingredients or less]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[How to's]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[Quick & Easy]]></category>
		<category><![CDATA[all purpose flour]]></category>
		<category><![CDATA[baking powder]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[water]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=21021</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2015/10/Flour-Tortillas-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Flour Tortillas | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />I had recently posted corn tortillas and was talking to my friend about it. She then talked about the soft and tasty flour tortillas that her friend makes and also shared the recipe with me. The recipe sat in my book for a couple of months and finally I made it. Once you taste these fresh...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2015/10/flour-tortillas.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Vegetarian Tortilla Soup</title>
		<link>http://cooksjoy.com/blog/2015/10/vegetarian-tortilla-soup.html</link>
		<comments>http://cooksjoy.com/blog/2015/10/vegetarian-tortilla-soup.html#comments</comments>
		<pubDate>Sat, 10 Oct 2015 16:44:06 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Appetizers]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[black eyed peas]]></category>
		<category><![CDATA[carrots]]></category>
		<category><![CDATA[celery]]></category>
		<category><![CDATA[chilly powder]]></category>
		<category><![CDATA[coriander powder]]></category>
		<category><![CDATA[cumin powder]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[jalapeno]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[pinto beans]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[tortilla]]></category>
		<category><![CDATA[vegan]]></category>
		<category><![CDATA[water]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=18987</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2014/09/Veggi-Tortilla-Soup-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Vegetarian Tortilla Soup | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />What do you do when you have ton of tortillas to finish up? I have been buying tortillas in bulk from bountiful basket. On good days I take the time to separate them and pack them in ziplocs to freeze. But then some days I forget and realize that I need to use up the...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2015/10/vegetarian-tortilla-soup.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Corn Tortillas</title>
		<link>http://cooksjoy.com/blog/2015/09/corn-tortillas.html</link>
		<comments>http://cooksjoy.com/blog/2015/09/corn-tortillas.html#comments</comments>
		<pubDate>Fri, 04 Sep 2015 16:00:43 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[5 Ingredients or less]]></category>
		<category><![CDATA[Course]]></category>
		<category><![CDATA[Cuisine]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[Quick & Easy]]></category>
		<category><![CDATA[masa harina]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[water]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=20865</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2015/09/Corn-Tortilla-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Corn Tortilla | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />I had always wanted to try tortillas at home and assumed I needed a tortilla press. Since I am not in favor of filling the house with gadgets, I kept postponing the tortilla making process. It turns out that you can roll out flour tortillas, but corn tortillas need to be pressed. The dough is...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2015/09/corn-tortillas.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Roasted Hatch Chile and Tomato Salsa</title>
		<link>http://cooksjoy.com/blog/2015/05/roasted-hatch-chile-and-tomato-salsa.html</link>
		<comments>http://cooksjoy.com/blog/2015/05/roasted-hatch-chile-and-tomato-salsa.html#comments</comments>
		<pubDate>Fri, 29 May 2015 12:43:26 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Appetizers]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[cilantro]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[hatch chile]]></category>
		<category><![CDATA[lemon juice]]></category>
		<category><![CDATA[olive oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[vegan]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=18863</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2014/09/Hatch-Chile-Salsa-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Roasted Hatch Chile Salsa | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />Hatch chile is a mild pepper similar to Anaheim pepper. Roasting these peppers bring out the flavors and combined with the usual salsa ingredient, they make excellent salsas. They are long, slender and can also be used for making stuffed peppers. The family loves salsa and this was a super hit. Recipe adapted from here. Tasty...]]></description>
		<wfw:commentRss>http://cooksjoy.com/blog/2015/05/roasted-hatch-chile-and-tomato-salsa.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Black Beans Soup</title>
		<link>http://cooksjoy.com/blog/2014/05/black-beans-soup.html</link>
		<comments>http://cooksjoy.com/blog/2014/05/black-beans-soup.html#comments</comments>
		<pubDate>Wed, 21 May 2014 02:47:13 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[Soups]]></category>
		<category><![CDATA[bell pepper]]></category>
		<category><![CDATA[black beans]]></category>
		<category><![CDATA[chilly powder]]></category>
		<category><![CDATA[cumin powder]]></category>
		<category><![CDATA[cumin seeds]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[olive oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[vegetable broth]]></category>
		<category><![CDATA[water]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=16692</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2014/01/Black-Bean-Soup-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Black Bean Soup | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />I love soups. They are so easy to put together and is also filling with the addition of beans, pasta and so on. A while ago while shopping in the big cities we happened to try the black bean soup at Panera. I liked its simplicity and humble flavor and created my version of black...]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Tofu Potato Breakfast Burrito</title>
		<link>http://cooksjoy.com/blog/2014/03/tofu-potato-breakfast-burrito.html</link>
		<comments>http://cooksjoy.com/blog/2014/03/tofu-potato-breakfast-burrito.html#comments</comments>
		<pubDate>Fri, 07 Mar 2014 03:25:25 +0000</pubDate>
		<dc:creator>Vardhini</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Gallery]]></category>
		<category><![CDATA[Healthy Recipes]]></category>
		<category><![CDATA[Kid Friendly]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[bell pepper]]></category>
		<category><![CDATA[burritos]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[chilly powder]]></category>
		<category><![CDATA[cumin seeds]]></category>
		<category><![CDATA[green chilly]]></category>
		<category><![CDATA[mustard seeds]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[soy sauce]]></category>
		<category><![CDATA[tofu]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[turmeric]]></category>
		<category><![CDATA[urad dal]]></category>

		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=12219</guid>
		<description><![CDATA[<img width="96" height="96" src="http://cooksjoy.com/blog/wp-content/uploads/2014/03/Tofu-Potato-Burrito-Featured.jpg" class="attachment-thumbnail wp-post-image" alt="Tofu Potato Burrito | Cooks Joy" style="float:left; margin:0 15px 15px 0;" />While growing up, our breakfast was typical Indian stuff and I can safely say that we did not try any other cuisine at home. After moving to the US, the lack of Indian stores and restaurants prompted me to cook dishes from a variety of cuisines and the family is particularly fond of Mexican and...]]></description>
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		<slash:comments>3</slash:comments>
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