- Cooks Joy - http://cooksjoy.com/blog -

Tomato Carrot Juice

Posted By Vardhini On September 22, 2013 @ 6:08 pm In 5 Ingredients or less,American,Beverages,Gallery,Healthy Recipes,Quick & Easy,Under 30 minutes | 4 Comments

Tomato Carrot Juice | Cooks JoyToday is the first day of fall and the plants are still thriving. You will be seeing a few more tomato recipes until the frost sets in. Tomato juice is something that I make rarely because the others in the family do not favor it a lot. To make it more healthy I have added carrots to the juice this time. Of course you will not be able to taste the carrots and if you have picky eaters who can tolerate tomatoes, do sneak in the carrots. You can strain the juice if needed, but I did not. You will love the vibrant color of the juice and the taste too. Off to the recipe. 

Tomato Carrot Juice

By Vardhini, September 22, 2013

Tomato Carrot Juice

Healthy juice with tomatoes and carrots.



Steam or boil the carrots. Blanch tomatoes. Remove skin and chop coarsely.

Blend carrots, tomatoes and sugar. Serve chilled or immediately.

My Notes
1. Strain the juice if needed.
2. You can also add salt and pepper instead of sugar.

1 year ago: Zucchini Chocolate Cupcakes
2 years ago: Stuffed Okra

1. Steam or boil the carrots.2. Blanch the tomatoes. Remove skin and chop coarsely. I also removed the seeds.3. Take tomatoes, carrots and sugar in a blender.4. Puree well. Chill and serve.
Colorful and healthy juice ready.
Tomato Carrot Juice | Cooks JoyEnjoy!

Article printed from Cooks Joy: http://cooksjoy.com/blog

URL to article: http://cooksjoy.com/blog/2013/09/tomato-carrot-juice.html

Copyright © 2015 Cooks Joy. All rights reserved.