Comments on: Rava (Sooji) Upma http://cooksjoy.com/blog/2013/06/rava-sooji-upma.html A vegetarian cooking blog with recipes that tickle your taste buds and leave you craving for more !!! Tue, 01 May 2018 00:39:19 +0000 hourly 1 http://wordpress.org/?v=3.5.1 By: Jennifer Lewis http://cooksjoy.com/blog/2013/06/rava-sooji-upma.html#comment-65086 Jennifer Lewis Tue, 09 Jul 2013 04:06:02 +0000 http://cooksjoy.com/blog/?p=12472#comment-65086 Thank you for the advice! I can’t wait to make a batch!

]]> By: Vardhini http://cooksjoy.com/blog/2013/06/rava-sooji-upma.html#comment-64759 Vardhini Sat, 06 Jul 2013 23:26:23 +0000 http://cooksjoy.com/blog/?p=12472#comment-64759 You could totally skip curry leaves. Dals add a bit of crunch and you can use any dal.

I used the green chilly from the Indian stores that is hotter than jalapeno. Again, you could use any chilli available to you.

]]> By: Jennifer Lewis http://cooksjoy.com/blog/2013/06/rava-sooji-upma.html#comment-64742 Jennifer Lewis Sat, 06 Jul 2013 21:54:52 +0000 http://cooksjoy.com/blog/?p=12472#comment-64742 A great friend of the family used to babysit me all the time, take me for the weekends, came to all our family gatherings, etc. She always made this for me. I didn’t know until recently, that this is considered a breakfast food, since Pushpa made it for me all day, all night, as a side dish to almost every dinner, because it was my favorite. She moved back to India when I was about 10. I’ve spent the last 20 years looking for a recipe for Upma the way Pushpa made it, and this is it! Unfortunately, my county has less than a 1% Indian population, and some of these ingredients aren’t sold locally. Pushpa used Cream of Wheat in her Upma, and I can buy that here. I can get onions, oil, ginger, peanuts, and mustard seeds here too, but there is nowhere in a 30 mile radius to buy curry leaves or dal. I can get brown lentils, but that’s about it. I was also wondering what type of green chili you used. Are there any possible substitutions for the curry leaves, or dals from this recipe? Thank you in advance!

]]> By: Sharmilee http://cooksjoy.com/blog/2013/06/rava-sooji-upma.html#comment-63041 Sharmilee Wed, 26 Jun 2013 02:12:41 +0000 http://cooksjoy.com/blog/?p=12472#comment-63041 Anytime fav for breakfast / dinner…Looks yum

]]> By: Sangeetha http://cooksjoy.com/blog/2013/06/rava-sooji-upma.html#comment-61762 Sangeetha Sat, 15 Jun 2013 14:40:37 +0000 http://cooksjoy.com/blog/?p=12472#comment-61762 Super Like :) i love rava upma a lot…upma looks too tempting..loved ur 1st pic more..too good with nice dark BG!!

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