<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Marble Cake with Whipped Cream Frosting</title>
	<atom:link href="http://cooksjoy.com/blog/2012/02/marble-cake-with-whipped-cream-frosting.html/feed" rel="self" type="application/rss+xml" />
	<link>http://cooksjoy.com/blog/2012/02/marble-cake-with-whipped-cream-frosting.html</link>
	<description>A vegetarian cooking blog with recipes that tickle your taste buds and leave you craving for more !!!</description>
	<lastBuildDate>Tue, 01 May 2018 00:39:19 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.5.1</generator>
	<item>
		<title>By: Vardhini</title>
		<link>http://cooksjoy.com/blog/2012/02/marble-cake-with-whipped-cream-frosting.html#comment-181959</link>
		<dc:creator>Vardhini</dc:creator>
		<pubDate>Thu, 13 Feb 2014 13:35:38 +0000</pubDate>
		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=299#comment-181959</guid>
		<description><![CDATA[Thank you :). Will try it next time.]]></description>
		<content:encoded><![CDATA[<p>Thank you <img src='http://cooksjoy.com/blog/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> . Will try it next time.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Rosie</title>
		<link>http://cooksjoy.com/blog/2012/02/marble-cake-with-whipped-cream-frosting.html#comment-181547</link>
		<dc:creator>Rosie</dc:creator>
		<pubDate>Wed, 12 Feb 2014 21:28:22 +0000</pubDate>
		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=299#comment-181547</guid>
		<description><![CDATA[I love this! thank you for sharing. 
*tip* when your making the whipped cream add some non flavor to about a third of water and it will make the whipping cream better to handle and it will have a better constancy to pipe and decorate your cakes! :)]]></description>
		<content:encoded><![CDATA[<p>I love this! thank you for sharing.<br />
*tip* when your making the whipped cream add some non flavor to about a third of water and it will make the whipping cream better to handle and it will have a better constancy to pipe and decorate your cakes! <img src='http://cooksjoy.com/blog/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: ramya</title>
		<link>http://cooksjoy.com/blog/2012/02/marble-cake-with-whipped-cream-frosting.html#comment-10268</link>
		<dc:creator>ramya</dc:creator>
		<pubDate>Tue, 06 Nov 2012 11:51:43 +0000</pubDate>
		<guid isPermaLink="false">http://cooksjoy.com/blog/?p=299#comment-10268</guid>
		<description><![CDATA[thanks for such a wonderful recipe.can you pz give measurements in gms along with cup measurements just for baking recipes alone. i feel it is more precise that way.thankyou]]></description>
		<content:encoded><![CDATA[<p>thanks for such a wonderful recipe.can you pz give measurements in gms along with cup measurements just for baking recipes alone. i feel it is more precise that way.thankyou</p>
]]></content:encoded>
	</item>
</channel>
</rss>
